|
|
|
|
LEADER |
01684aas a2200457 u 4500 |
001 |
001176497 |
005 |
20220713145607.0 |
008 |
120411s1997 ||||||||| |00||0|||||u |
003 |
DE-2553 |
035 |
|
|
|a 166581
|
035 |
|
|
|a 583791
|
091 |
|
|
|a rgkcov2011
|
091 |
|
|
|a araz06
|
093 |
|
|
|a MM-2013
|b 000619915
|
100 |
1 |
|
|a Brandl, Ulrich.
|9 20893
|
245 |
1 |
0 |
|a Gehaltvoll und gesund.
|
260 |
|
|
|a Stuttgart :
|b Theiss,
|c 1997.
|
300 |
|
|
|a 32-35 :
|b Abb.
|
590 |
|
|
|a argk
|
590 |
|
|
|a arom
|
773 |
0 |
|
|w 000615222
|t Archäologie in Deutschland, 1997,4 (1997)
|
942 |
|
|
|c AN
|
650 |
|
|
|a Paläo-/Archäobotanik
|2 yRGKArch09 - NaturPaläo
|
650 |
|
|
|a Paläo-/Archäozoologie
|2 yRGKArch09 - NaturPaläo
|
650 |
|
|
|a Ernährung
|2 yRGKArch10 - WirtsErnäh
|9 269561
|
650 |
|
|
|a Paläo-/Archäobotanik
|2 yRGKArch10 - NaturPaläo
|
650 |
|
|
|a Paläo-/Archäozoologie
|2 yRGKArch10 - NaturPaläo
|
650 |
|
|
|a Ernährung
|2 yRGKArch09 - WirtsErnäh
|9 269561
|
650 |
|
|
|a Ernährung und Küche
|2 xAntErnähr
|
040 |
|
|
|a DE-2553
|c DE-2553
|
999 |
|
|
|c 905995
|d 905995
|
953 |
|
|
|b DAIB
|z Automatically added holding branch key.
|
953 |
|
|
|b DAII
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIM
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIR
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIZ
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIE
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIA
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIT
|z Automatically added holding branch key.
|
953 |
|
|
|b BASSM
|z Automatically added holding branch key.
|
953 |
|
|
|b DAIF
|z Automatically added holding branch key.
|