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240212s2016 gw ||||| |||| 00| 0 eng d |
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|a DE-2553
|b eng
|c DE-2553
|d DE-2553
|e rda
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| 100 |
1 |
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|a Welz, Gisela
|e author
|
| 245 |
1 |
0 |
|a Taste the Mediterranean :
|b Food, Culture and Heritagisation
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| 264 |
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1 |
|a Paderborn :
|b Wilhelm Fink, Ferdinand Schöningh,
|c 2016
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| 300 |
|
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|a pages 407-426
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| 336 |
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|2 rdacontent
|a text
|b txt
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| 337 |
|
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|2 rdamedia
|a unmediated
|b n
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| 338 |
|
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|2 rdacarrier
|a volume
|b nc
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| 590 |
|
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|a brom2402
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| 773 |
0 |
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|z 9783770558247
|t New Horizons :
|w 001466102
|
| 942 |
|
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|2 z
|c BK
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| 999 |
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|c 3060875
|d 1464630
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| 953 |
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|b DAII
|z Automatically added holding branch key.
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| 953 |
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|b DAIA
|z Automatically added holding branch key.
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| 953 |
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|b DAIR
|z Automatically added holding branch key.
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