Food and drink in archaeology 3 : University of Nottingham Postgraduate Conference 2009

Parallelsachtitel: Food & drink in archaeology 3
University of Nottingham Postgraduate Conference 2009
Körperschaft: University of Nottingham. Department of Archaeology. Postgraduate Conference
Weitere Verfasser: Collard, David.
Morris, James (Zooarchaeologist)
Perego, Elisa.
Ort/Verlag/Jahr: Totnes, Devon [England] : Prospect Books, 2012.
Umfang/Format: 149 p. : ill., maps ; 25 cm.
Schlagworte:
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110 2 |a University of Nottingham.  |b Department of Archaeology.  |b Postgraduate Conference  |d (2009 :  |c Nottingham, England) 
245 1 0 |a Food and drink in archaeology 3 :  |b University of Nottingham Postgraduate Conference 2009 /  |c edited by Dave Collard, Jim Morris & Elisa Perego. 
246 1 4 |a Food & drink in archaeology 3 
246 3 0 |a University of Nottingham Postgraduate Conference 2009 
260 |a Totnes, Devon [England] :  |b Prospect Books,  |c 2012. 
300 |a 149 p. :  |b ill., maps ;  |c 25 cm. 
500 |a Selected proceedings of the third Food and Drink in Archaeology conference , held Apr. 17-18, 2009, at the University of Nottingham. Cf. pref. 
504 |a Includes bibliographical references. 
505 0 |a Cemetery, ceramics, and space : food consumption and ritual at the early Bronze Age Tholos Cemetery of Moni Odigitria, south central Greece / Tim Campbell-Green and Flora Michelaki -- Drinking with the dead : psychoactive consumption in Cypriote Bronze Age mortuary ritual / Dave Collard -- Symbols of the feasts : élite ideology and feasting practices in early Iron Age Greece / Rachel Fox -- Intoxicating drinks and drunkards in ancient Indian art, literature and archaeology / Nitin Hadap and Shilpa Hadap -- A new Renaissance medical controversy : sixteenth-century polemics about cold-drinking / Justo Hernández -- Living and eating in coastal Brazil during prehistory / Mercedes Okumura and Sabine Eggers -- Between sacrifice and consumption : the deceased as metaphorical food in Iron Age Veneto / Elisa Perego -- A different kettle of fish : food diversity in Mesolithic Scotland / Catriona Pickard and Clive Bonsall -- The recognition and interpretation of a singular late Bronze Age animal sacrifice event at Kilise Tepe, Turkey / Peter Popkin -- Triple cups and bird-shaped pottery : ritualized feasting -goods from Norwegian graves dating from the first to the fifth centuries AD / Christian Rødsrud -- Animals in the household : not just a foodstuff / Aixa Vidal and Ruth Maicas -- Feasting and the state in Uruk Mesopotamia / Jessica Whalen -- Shorter contributions. Cleaning grain and making beer : analysis of a third- to fourth-century AD archaeobotanical assemblage from Bottisham, Cambridge / Kate Parks ; The fauna of the Neolithic lakeside settlement of Dispilio, Greek Macedonia / Eleni Samartzidou ; Eating, processing and storing food in arid Andean highlands / Aixa Vidal ; Prehistoric spoons : their representation in time and space / Aixa Vidal and M. Soledad Mallía. 
590 |a i1217 
650 0 |a Animal remains (Archaeology)  |v Congresses. 
650 0 |a Diet  |v Congresses. 
650 0 |a Drinking customs  |x History  |v Congresses. 
650 0 |a Food habits  |x History  |v Congresses. 
650 0 |a Food  |x Social aspects  |x History  |v Congresses. 
650 0 |a Nutritional anthropology  |v Congresses. 
650 0 |a Plant remains (Archaeology)  |v Congresses. 
700 1 |a Collard, David.  |9 75311 
700 1 |a Morris, James  |c (Zooarchaeologist)  |9 112990 
700 1 |a Perego, Elisa. 
999 |c 1248185  |d 1248185 
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