Ancient foodways : integrative approaches to understanding subsistence and society

Weitere Verfasser: Scarry, C. Margaret , [HerausgeberIn]
Hutchinson, Dale L. , [HerausgeberIn]
Arbuckle, Benjamin S. , [HerausgeberIn]
Ort/Verlag/Jahr: Gainesville : University Press of Florida, [2023]
Umfang/Format: x, 359 pages : illustrations, maps ; 25 cm
Schlagworte:
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020 |a 9780813069494  |q hardcover 
020 |z 9780813070247  |q electronic book 
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245 0 0 |a Ancient foodways :  |b integrative approaches to understanding subsistence and society /  |c edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle. 
264 1 |a Gainesville :  |b University Press of Florida,  |c [2023] 
264 4 |c ©2023 
300 |a x, 359 pages :  |b illustrations, maps ;  |c 25 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle -- Feasting and Politics -- Feeding the Ancestors? Ritual Economy and the Origins of Animal Management in Neolithic Southwest Asia / Benjamin S. Arbuckle -- Food, Inequality, and Conquest in Warring States China / Elizabeth Berger, Liang Chen, Jing Shao, Zhanwei Sun -- Commensal Politics and Identity Performance at Azoria an Archaic City on Crete / C. Margaret Scarry, Donald C. Haggis, Margaret S. Mook, Rodney D. Fitzsimons, W. Flint Dibble, and Christina Tsoraki -- Ritual, Feasting, and Community-Building on the Copacabana Peninsula, 1000 BC-AD 200 / Sara L. Juengst, Dale L. Hutchinson, Sergio Chávez, Stanislava Chávez, Theresa Schober, Lynette Norr, and Abigail Bythell -- Sacrifice, Ritual, and Ancestors -- Food for the Dead and the Living: Contextualizing Biological Remains from Late Classic Maya Structures at K'axob, Belize / Maia Dedrick, Patricia A. McAnany, and Shannon Vance -- From Subsistence to Sacrifice: Dogs for Dinner and Ritual in Classic Period Zapotec Communities / Heather A. Lapham, Gary M. Feinman, and Linda M. Nicholas -- A Mississippian Example of Harvest Renewal Ceremonialism / Erin Stevens Nelson, Ashley Peles, and Mallory A. Melton -- Edible Metaphors and the Mississippian Phenomenon: A Case Study from the Black Warrior River Valley, Alabama, AD 1070-1250 / Rachel V. Briggs -- Diet, Landscape, and Health -- Late Archaic and Woodland Foodways and Landscapes in Tuckaleechee Cove, East Tennessee / Kandace D. Hollenbach -- Conflicted Landscapes: An Integrative Bioarchaeological and Archaeobotanical Study of the Forbush Creek Site, North Carolina / Steph M. Berger and Anna F. Graham -- Dietary Pathologies and Isotope Diversity in Imperial Rome (First to Fourth Centuries AD) / Kristina Killgrove and Andrea N. Acosta -- Integrative Methods -- Employing Local Food Resources for Dietary Reconstruction via Stable Isotope Analysis / Sophia C. Dent and Dale L. Hutchinson -- The Effects of Foodways Practices on Nutritional Availability / Sophia C. Dent, Dale L. Hutchinson, and Marissa W. Bruce -- Connecting the Present to the Past : How Collaborative Archaeology Can Inform Us About Ancient Foodways / Gabrielle C. Purcell. 
590 |a zs0824 
650 0 |a Prehistoric peoples  |x Food 
650 0 |a Food supply  |x History  |y To 1500. 
650 0 |a Food habits  |x History  |y To 1500. 
650 0 |a Diet  |x History  |y To 1500. 
700 1 |a Scarry, C. Margaret  |9 89245  |e editor 
700 1 |a Hutchinson, Dale L.  |9 304765  |e editor 
700 1 |a Arbuckle, Benjamin S.  |9 299381  |e editor 
942 |2 z  |c BK 
999 |c 3067592  |d 1471347 
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